We are thrilled to announce the following dates for our 2018 Wine Dinners! On select Monday nights, Chef will prepare a 5 course, seasonally inspired menu that will perfectly pair with wines from selected vineyards & vendors. Each dinner costs $75 per person, Gratuity not included.
Monday, January 15th
Monday, February 26th
Monday, March 19th
Monday, April 16th
Monday, May 7th & Monday, May 21st
Monday, June 11th
Please call (302)313-4065 to secure reservations.