Independent Press, Reviews, Mentions & Articles
Delaware today
May 2024 Delaware Today, “Your Guide to Delaware Restaurants with Great Outdoor Dining”
https://www.delawaretoday.com
midatlantic events magazine
April 2024 MidAtlantic Events Magazine, “Location Report: Delaware”
https://issuu.com/midatlanticeventsmagazine/
delaware online
February 2024 Delaware Online, “We think these 7 Delaware restaurants could have made USA Today's Best Restaurants List” by Patricia Talorico
https://www.delawareonline.com
Town Square live
November 2023 Town Square Live, “Revisiting Heirloom in Lewes, Just In Time For Holiday Season” by Pam George
https://townsquaredelaware.com
infatuation
July 2023 Infatuation, “The Best Restaurants In Delaware Beach Towns” by Nicole Schumann
arlington magazine
June 2023 Arlington Magazine, “Delaware’s Cutest Beach Town Is Calling” by Susan Anspach
insider
January2023 Insider, “How to start and grow a business in 2023, according to founders who booked 6 figures in revenue last year” by Alexandra York
Delaware Online
December 2022 Delaware Online, “Here Are Some of the Delaware Restaurants You Must Try” by Patricia Talorico
insider
December 2022 Insider, “Small-business owners can innovate on flexibility and work policies to stand out from major companies competing for talent” by Alexandra York
restaurant hospitality
December 2022 Restaurant Hospitality, “Meghan Lee Discusses Her Approach of Running a Communal Kitchen at Heirloomo in Lewes, DE” by Bret Thorn
only in your state
November 2022 Only In Your State, “A Family-Owned Farm-to-table Restaurant in Delaware, You’ll Fill Your Stomach and Heart at Heirloom” by Sarah McCosham
FORBES
October 2022 Forbes, “25 Delicious Ways To Enjoy National Pasta Day” by Aly Walansky
DELAWARE TODAY
September 2022 Delaware Today, “10 Coastal Delaware Eateries Serving Food in Historic Buildings” by Pam George
Delaware Online
September 2022 Delaware Online, “Where to get great apple foods, drinks in and near Delaware this fall” by Krys’tal Griffin
dc eater
July 2022 Eater Washington D.C., “Where to Eat and Drink in Delaware Beach Towns” by Julekha Dash
delaware today
July 2022 Delaware Today, “Meet the Inspiring Women Behind Delaware’s Restaurant Scene” by Pam George
southern Living
June 2022 Southern Living, “Enjoy the Beauty and Slow Pace of Lewes, Delaware” by Zoe Denenburg
good morning america
June 2022 Good Morning America, “Rise and Shine from Delaware Beaches”
by John Quiñones. twitter.com/gma
delmarva now
May 2022 Delmarva Now, “Strawberries galore: Indulge in these tasty berry bites this summer in Delaware” by Krys’tal Griffin
back of house
April 2022 Back Of House, “How This Restaurant Is Changing Up Operations With A Group-Run Kitchen” by Grace Dickinson
zagat Stories
March 2022 Zagat Stories, “When Seven Chefs Run the Restaurant Kitchen” by Chris Mohney
Foodservice Equipment & Supplies
March 2022 Foodservice Equipment & Supplies, “Restaurant Owner Explores how to Navigate Shifting Restaurant Industry Landscape” by Joseph M. Carbonara
what’s up magazine
February 2022 What’s Up Magazine, “Small Town Spring Break: Return to Road Trips This Spring” by Kelsey Casselbury
travel awaits
Februrary 2022 Travel Awaits, “9 Beautiful Beach Towns Perfect for Retirees” by Sheryl Nance-Nash
restaurant hospitality
February 2022 Restaurant Hospitality, “New on the menu: Goat cheese fudge and mushroom scrapple” by Bret Thorn
Washingtonian
February 2022 Washingtonian, “Today at 11: Chat With Food Critic Ann Limpert” by Washingtonian Staff
Purewow
February 2022 PureWow, “The 100 Most Romantic Restaurants in (Almost) Every State” by Catrina Yohay
Delaware Today
February 2022 Delaware Today, “Your Perfect Valentine’s Day Meal Awaits at These Delaware Restaurants” by Pam George
opentable
January 2022 Opentable, “Diner Reviews Are In: The 100 Most Romantic Restaurants in America 2022” by Opentable
delaware today
December 2021 Delaware Today, “Meet the 40 Most Empowering Women in Business in Delaware” by Ashley Breeding, Pam George, Angie Gray, Liz Hartshorne, Meg Ryan, Caroline Sparks, Annie Ward & Amy White
well & good
November 2021 Well & Good. “5 Delicious Holiday Foods You Can Make Ahead of Time” by Elsie Yang
ORGANIC AUTHORITY
November 2021 Organic Authority, “Carbon Steel, Stainless Steel, or Cast Iron…” by Emily Monaco
Food service equipment & design
November 2021 Food Service Equipment & Design, “Six Most Valuable Lessons Learned from Six Years as a Restraunteur”
EATER PHILLY
August 2021 Eater Philly, “Where to Eat and Drink at the Delaware Beaches” by Caroline Coral
https://philly.eater.com/maps/restaurants-bars-delaware-shore-beaches
EATER DC
August 2021 Eater DC, “Where to Eat and Drink in Delaware Beach Towns” by Julekha Dash
The Washington Post
August 2021 The Washington Post, “Heirloom Marries Modern Thinking and Old-Time Virtues by the Beach” by Tom Sietsema
DELAWARE TODAY
July 2021 Delaware Today, “What to Do in Lewes: A Day Trip Guide to This Historic Beach Town” by Sydney Kerelo
https://delawaretoday.com/things-to-do/lewes-24-hour-day-trip
Cape gazette
July 2021 Cape Gazette, “No, I Haven’t Forgotten Lewes” by Rehoboth Foodie
https://www.capegazette.com/article/no-i-haven't-forgotten-lewes
The Wall Street Journal
July 2021 The Wall Street Journal, “For a Beach Vacation That’s Not Just Beach, Try Delaware” by Julekha Dash
https://www.wsj.com/articles/for-a-beach-vacation-thats-not-just-beach-try-delaware
Restaurant Dive
May 2021 Restaurant Dive, “Retention is key to solving the restaurant industry’s labor crisis” by Julie Littman
COASTAL STYLE MAGAZINE
RESTAURANT HOSPITALITY
April 2021 Restaurant Hospitality, by Joanna Fantozzi
https://www.restaurant-hospitality.com/operations/green-tracker-how-sustainable-menus-are-evolving
Delaware Today
July 2020, Cover Shoot, by Meg Ryan
DELAWARE TODAY
February 2020 James Beard Nomination, by Patricia Talorico
https://www.delawareonline.com/story/life/2020/02/26/lewes-chef-gets-repeat-nod-beard-award
DELAWARE BUSINESS TIMES
February 2020 James Beard Nomination
https://delawarebusinesstimes.com/news/matthew-kern-james-beard-semifinalist/
Edible delaware
March 2019 Cover Shot & Article
CAPE GAZETTE
March 2019 James Beard Nomination, by Nick Roth
https://www.capegazette.com/article/heirloom-chef-semifinalist-james-beard-award
STARCHEFS.COM
Late Spring/early summer, 2019
https://www.starchefs.com/cook/photos/chef-matt-kern-heirloom-lewes-de
JAMESBEARD.ORG
May 2019 Featured Dinner
https://www.jamesbeard.org/events/regional-spotlight-delaware-charm
DELAWARE TODAY
June 2019 James Beard Nomination, by Jordan Howell
BETHESDA MAGAZINE
July, 2019 by Food Writer, Pam George
Little Miss Lovely Wedding Blog
March, 2018 Styled Photo Shoot at Heirloom
https://littlemisslovely.com/blogs/little-miss-lovely/early-spring-wedding-inspiration-at-heirloom
The Philadelphia Inquirer
June 2018 Food Critic, Craig LaBan
http://www.philly.com/philly/columnists/craig_laban/craig-laban-delaware-lewes
Delaware News Journal
June 2018 Food Writer, Patricia Talorico
https://www.delawareonline.com/story/life/food/2018/06/08/heirloom-lewes-delaware-best-restaurant
Baltimore Magazine
June 2018, Food Writer, Jane Marion
Edible Delmarva
December 2018 – Food Writer, Pam George
http://edibledelmarva.ediblecommunities.com/eat/heirloom-house-lee-built
Delaware News JournaL
December 2018, Food Writer, Patricia Talorico
https://www.delawareonline.com/story/life/food/2018/12/26/eating-well-best-food-and-drinks
Delaware Today
August 2017, Mark Nardone
https://delawaretoday.com/life-style/qa-with-chef-matt-kern-of-heirloom-in-lewes/
Delaware Today
May, 2016 – by Suzanne Loudermilk
https://delawaretoday.com/food/restaurant-reviews/heirloom-boasts-seasonal-dishes-homey-ambience/
Delaware Business Times
May, 2016 – by Kathy Canavan
https://delawarebusinesstimes.com/news/features/womans-place-restaurant-business/
Rehoboth Foodie
November 2016, by Bob Yasbek
https://rehobothfoodie.com/reviews/heirloom-coming-along/
Delmarva Now
December, 2015 – by Hannah Carroll
AAA.com
http://www.aaa.com/travelinfo/delaware/lewes/restaurants/heirloom-245688.html